Broccoli-Potato Mash with Pecans | Savory
Mashed potatoes get gussied up with the addition of broccoli, sun-dried tomatoes, and goat cheese.
Ingredients
- 1 lb Yukon Gold potatoes
- 1 small head broccoli
- 1/4 cup low-fat milk
- 4 tbsp (1/2 stick) unsalted butter
- 1/4 cup chopped pecans
- 1/4 cup shelled pistachios
- 1 green onion
- 1/4 cup sun-dried tomatoes packed in oil
- 1/2 (4 oz) pkg goat cheese
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