Marcona Almond Blondies Recipe - (4.5/5)

Ingredients

• 2 1/2 sticks unsalted butter, plus more for brushing
• 3 1/2 cups light brown sugar
• 5 large eggs, lightly beaten
• 1/2 cup roasted almond butter
• 1 tablespoon pure vanilla extract
• 1 1/2 teaspoons kosher salt
• 1/4 teaspoon ground cinnamon
• 3 cups all-purpose flour
• 2 cups marcona almonds (9-ounces), chopped
• 1 3/4 cups chocolate chips (11-ounces)