Artichoke Dip - HIC
Artichoke Dip with mayo, parmesan, and worcestershire sauce, baked until cheese is golden. Perfect for appetizers!
Ingredients
- 2 cans artichokes
- 1 cup mayonnaise
- 1 cup parmesan cheese
- 1 tablespoon worcestershire sauce
- 1/2 teaspoon garlic salt
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