Sausage Lasagna Pizza with Casillero del Diablo Wine! - The Weary Chef
Does it get any better than red wine and pizza? This easy sausage lasagna pizza recipe is PERFECT for a dinner to remember.
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Ingredients
- 2 teaspoons olive oil
- 1 pound ground Italian sausage
- 5 ounces baby spinach
- 1 cup marinara or pizza sauce
- 1 12″ pizza crust store bought or homemade
- 1 cup ricotta cheese
- 1 cup shredded Italian blend cheese or more to taste
- 1/4 cup grated parmesan cheese
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