Patholi Recipe - GaneshChaturthi
Learn how to make authentic Patholi—steamed rice flour rolls stuffed with coconut and jaggery wrapped in sweet turmeric leaves.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ganeshchaturthi.com.
Ingredients
- 8-10 large turmeric leaves or 18-20 small leaves
- 2 cups fine rice flour
- ½ tsp salt
- approx 1.5 cups water – add more if required
- 2 cups fresh grated coconut
- 1 1/2 or 2 cups powdered jaggery – adjust according to your taste
- 1 tsp cardamom powder or crushed cardamom
- a pinch or two of grated nutmeg
- choice of dry fruits – optional
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