Hawaiian Kalbi Short Ribs - National Mango Recipe | |
Sweet, savory, and full of island-inspired flavor, these Hawaiian Kalbi Short Ribs are a true crowd-pleaser.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyfood.com.
Ingredients
- 1 cup Brown Sugar, for marinade.
- 1 cup Water, for marinade.
- 1/4 cup Mirin, for marinade.
- 1 Asian Pear, for marinade.
- 2 tbsp Sesame Oil, for marinade.
- 1 tbsp Sesame Seeds, for marinade.
- 1 cup White Soy Sauce, for marinade.
- 1/4 cup Sambal, for marinade.
- 1 Large, Sweet Onion, for marinade.
- 1/4 cup Garlic, for marinade.
- 2 tbsp Chopped Green Onion, for marinade.
- 2 Mangos (peeled and deseeded, then medium dice), for salsa.
- 1 Sweet Onion, medium dice, for salsa.
- 2 bunches Cilantro, chopped fine, for salsa.
- Salt and Pepper (to taste), for salsa.
- 4 Tomatoes, medium dice, for salsa.
- 1 Jalapeño, small dice, for salsa.
- 1 Lime, juiced, for salsa.
- 5 lbs Thin-cut Bone-in Short Ribs.
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