Savoury Jarlsberg® shortbread - Jarlsberg

Ingredients

• 24 Servings
• 1/2 cup salted butter
• 1/4 tsp freshly ground black pepper
• 1 cup all-purpose flour
• 300 g Jarlsberg®, finely grated (about 3 cups)
• 1 cup chopped walnuts
• 1 tsp finely chopped fresh rosemary
• 2 slices of cooked bacon, chopped finely