Corley Family Napa Valley - Recipes - Smokey Pulled Pork Sliders
Savor smokey pulled pork sliders made with a flavorful rub of pimenton and cayenne, slow-roasted to perfection. Perfect for grilled gatherings!
Ingredients
- For The Pork:
- 3 lbs butt pork roast
- 1 tbsp garlic powder
- 1 1/2 tbsps pimenton (smoked Spanish paprika)
- 1 tsp cayenne pepper
- 1 1/2 tsps packed brown sugar
- 1 1/2 tsps celery salt
- 1 1/2 tsps mustard powder
- kosher salt to taste
- 1 cup red wine (we suggest our Pinot or Syrah)
- For The Sauce:
- 1 1/2 cups apple cider vinegar
- 2 clove garlic, smashed
- 1 Fresno chile pepper, halved lengthwise (remove seeds for less heat)
- 2 tbsps tomato paste
- 1 tbsp dijon mustard
- 2 tbsps packed brown sugar
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