Ranch Avocado Dip | Avocados from Mexico
Check out our recipe for Ranch Avocado Dip, made with delicious Avocados from Mexico!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at avocadosfrommexico.ca.
Ingredients
- 2 avocados
- 125 ml (½ cup) sour cream
- 60 ml (¼ cup) milk
- Juice from half a lemon
- 1 clove of garlic, finely chopped
- 10 ml (2 tsp.) red wine vinegar
- 30 ml (2 tbsp.) fresh dill, chopped
- Salt and pepper to taste
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