Maple Roasted Pecan Sweet Potatoes – Catskill Animal Sanctuary
Sweet potatoes and Thanksgiving, a match made in heaven. The holiday table wouldn't be complete without them, and with so many ways to serve them up, it's practically criminal to leave them off the...
Ingredients
- 2 pounds sweet potatoes, peeled and cut into half moons
- 2 tablespoons olive oil
- 1 teaspoon salt
- ⅓ cup pure maple syrup
- ½ cup chopped pecans
- 2 tablespoons vegan butter (I used Earth Balance), cut into 1/4-inch cubes
- 1 tablespoon lemon juice
- 1 tablespoon orange juice
- Freshly ground pepper, to taste
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