Lemon & Thyme Chicken with Sweet Potato and Greens
Lemon & Thyme Chicken with Sweet Potato and Greens recipe. Low carb, high protein + gluten free, this one is simple and nutritious!
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Cooking tools:
- Microplane
- Steamer basket
- Pepper mill
- Baking dish
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Mixing bowl
- Pot
- Saucepan
- Spoon
- Plate
Ingredients
- 2 organic chicken breasts (skin removed)
- 2 garlic cloves, minced
- ½ cup of chicken stock
- 1 unwaxed lemon – zest and juice
- 2 sprigs of fresh thyme
- Sea salt
- freshly ground black pepper
- 1/2 cup cubed sweet potato, steamed
- 1/2 cup frozen peas
- 1 small zucchini, cubed
- 1/2 cup spinach leaves
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