Slow-Baked BBQ Short Ribs — Easy & Fall-Apart Tender
Fork-tender BBQ short ribs that require minimal hands-on work make an easy dinner that pleases kids and adults alike.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Ingredients
- 4 lb boneless beef short ribs, (cut into 4-in (10-cm) long pieces)
- 2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- 1 cup ketchup
- ¾ cup (packed) dark brown sugar
- 1½ tablespoons cider vinegar
- 1½ tablespoons Worcestershire sauce
- 1½ tablespoons Dijon mustard
- 1½ teaspoons chili powder
- ¾ teaspoons garlic powder
- ¼ teaspoon cayenne pepper
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