Miso-Squash Grain Bowl Recipe
When we initially came across this grain bowl recipe, it seemed too simple to be delicious, but it marries the sweetness of roasted winter squash with the savoriness of miso and curry and the...
Keywords
- farro
- quinoa
- delicata squash
- delicata
- squash
- yukon gold potatoes
- potatoes
- lemon
- kale
- green onions
- scallions
- spring onions
- cilantro
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fullcircle.com.
Cooking tools:
- Oven
- Saucepan
- Baking sheet
- Colander
- Chef's knife
- Cutting board
- Spoon
- Whisk
- Mixing bowl
- Measuring cup
- Serving platter
Ingredients
- 1/2 cup wheat berries, farro, quinoa or other hearty grain
- 1 large organic delicata squash (about 12 ounces)
- 1/4 cup olive oil
- 1/4 cup white miso
- 1 tablespoon red Thai curry paste
- 2-3 medium organic Yukon gold potatoes, unpeeled, cut into 1 inch chunks
- 2 tablespoons fresh lemon juice
- 1 1/2 cups organic kale, ribs removed, leaves chopped
- 1/4 cup organic green onions, sliced
- 2/3 cup fresh organic cilantro, chopped
- 1/2 cup pepitas, toasted (optional)
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