Ultimate Crabcakes Recipe – Sunset Magazine

Ingredients

• 4 ounces sea scallops
• 2 tablespoons lightly beaten egg
• 3 tablespoons heavy whipping cream
• 1 pound (3 cups) shelled cooked crab
• 2 tablespoons diced (1/4 in.) red bell pepper
• 2 tablespoons diced (1/4 in.) yellow bell pepper
• 2 tablespoons finely chopped cilantro
• 3 tablespoons finely chopped chives, divided
• 2 teaspoons green hot sauce, such as Tabasco
• 1/4 teaspoon salt
• 1/4 teaspoon cayenne
• 2 tablespoons olive oil
• Devil Sauce