Classic Cornmeal Muffins | Canadian Living

Ingredients

• 2 eggs
• 2/3 cups granulated sugar
• 1 cup 2% milk
• 2/3 cups Balkan-style yogurt
• 1/2 cup unsalted butter , melted and slightly cooled
• 1 1/2 cup + 1 tbsp cornmeal , divided
• 1 1/4 cup alI-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• Fibre 2 g
• Sodium 365 mg
• Sugars 13 g
• Protein 5 g
• Calories 270
• Total fat 10 g
• Potassium 142 mg
• Cholesterol 55 mg
• Saturated fat 6 g
• Total carbohydrate 40 g
• Iron 12
• Folate 16
• Calcium 9
• Vitamin A 9