Easy Chicken Fried Rice Recipe | Simple Home Edit

Ingredients

• 2 boneless skinless chicken breasts, cut into bite-sized pieces
• 2 tbsp mirin (optional)
• 2 tbsp all-purpose soy sauce
• 2 tbsp olive oil
• 70 g finely diced bacon
• 1 tsp freshly minced garlic
• 75 g frozen corn kernels
• 80 g frozen peas
• 4 eggs, whisked
• 370 g cooked long-grain white rice
• 1 tbsp sesame oil
• 2 spring onions (scallions), finely sliced
• Crispy fried shallots, to serve (optional)
• Chill oil, to serve (optional)