Basque Cake
Let's go to the French Basque country, where Biarritz is, to taste this wonderful cake. A shortbread pastry filled with vanilla custard had someone named it the "Happy Cake", because everyone is...
Ingredients
- For the pastry
- 2.5 cups flour
- 1 teaspoon salt
- ½ cup softened butter
- 1 cup sugar
- 2 eggs
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- For the pastry cream
- 2 cups milk
- 1 vanilla pod
- 4 egg yolks
- ⅔ cup sugar
- ⅓ cup flour
- To gold the cake
- 1 egg yolk
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