Apple & rhubarb crumble | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Apple & rhubarb crumble & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 3 medium Apple, peeled, cored and sliced
- 400 g Rhubarb, trimmed and cut into 2cm pieces
- 2 tablespoon(s) Caster Sugar
- 1 zest(s) of 1 Orange, grated
- 45 ml Freshly squeezed orange juice
- 75 g Plain White Flour
- 50 g Low Fat Spread, cut into small cubes
- 25 g Light Brown Sugar
- 75 g Porridge oats
- 1 can(s), large Low Fat Custard Ready to Serve
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