Amish Pickled Eggs and Beets Recipe - (3.7/5)
"This is an easy recipe that my grandmother used to serve in the spring. My brother still refers to this dish as "Easter eggs". Slices of onion or hot pepper may also be...
Keywords
- Amish Pickled Eggs and Beets
- recipe
- beet
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- pickled eggs and beets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 cup cider vinegar
- 1 cup beet juice (add water, if necessary, to make 1 cup)
- 1 ⁄2 cup brown sugar (packed)
- 1 teaspoon salt
- 6 hard-boiled eggs, shelled
- 1 (15 ounce) cansmall round beets
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