Clean Eating Thai-Style Shrimp | Food Stuff
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Cooking tools:
- Skillet
- Stove
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 1 (15 oz.) can coconut milk
- 1 bunch fresh cilantro, chopped
- 1 tbsp. garlic powder, plus more to taste if desired
- 1 tsp. ground black pepper
- 2 limes, juiced
- 3 sticks dried lemongrass
- 2 lb. precooked, frozen shrimp, thawed
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