Recipe: <!-- -->Apple and Cheddar Beef Burgers<!-- --> | Whole Foods Market
Pile these juicy burgers on your favorite buns and top with lettuce and sliced tomatoes. Serve with more Dijon mustard on the side, if you like.
Ingredients
- 3/4 pound 90% lean ground beef
- 1/4 medium red onion, finely chopped
- 2 ounces sharp Cheddar cheese, cut into 1/4-inch cubes
- 1 tablespoon Dijon mustard
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
- 1/2 cup shredded peeled Granny Smith apple
- Canola spray oil
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