Turia Muthia Nu Shaak Recipe - Gujarati Turai Sabzi | Archana's Kitchen

Ingredients

• 1/2 cup Methi Leaves (Fenugreek Leaves)
• 3/4 cup Gram flour (besan)
• 1/2 teaspoon Turmeric powder (Haldi)
• 1 Green Chilli chopped
• 1 tablespoon Lemon juice
• 1 teaspoon Sugar
• 1/2 teaspoon Enos Fruit Salt
• 3 tablespoons Oil
• Salt to taste
• 3 Ridge Gourd (Turai/ Peerkangai) cut into cubes
• 1/2 teaspoon Mustard seeds (Rai/ Kadugu)
• 1/2 teaspoon Cumin seeds (Jeera)
• 1/4 teaspoon Asafoetida (hing)
• 2 Tomatoes chopped finely
• 1 inch Ginger chopped
• 1 Green Chilli slit
• 1 tablespoon Oil
• 1 teaspoon Jaggery