Chane Ki Dal (Bengal gram flavoured with tomatoes) RecipeChane Ki Dal (Bengal gram flavoured with to

Ingredients

• 5 oz Split Bengal gram (chana dal)
• 2 1/2 oz Split black gram (urad dal)
• 3 Black cardamom (badi elaichi)
• 1 tsp Turmeric (haldi powder)
• 1/2 tsp Asafoetida (hing)
• Salt to taste
• 3 1/2 oz Ghee
• 2 oz Onions (chopped)
• 2 tsp Garlic (lasan, chopped)
• 7 oz Tomatoes (chopped)
• 2 tsp Red chilli powder
• 2 tsp Coriander (dhaniya powder)
• 3 tsp Ginger (adrak, chopped)
• 1 tsp Cumin (jeera powder)
• 1 tsp Garam masala
• 5 Green chillies (chopped)
• 2 tbsp Green coriander (hara dhaniya, chopped)