Peach Ice Cream Recipe
Recipe source: Saveur (June/July 2006) makes one quart.
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Cooking tools:
- Ice cream maker
- Fine-mesh sieve
- Blender
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Stove
- Freezer
- Airtight container
Ingredients
- 1 cup sugar
- 2/3 cup evaporated milk
- 1 1/2 cups milk
- 2 eggs
- 1 peach, pitted, skinned and pureed
- 1/2 cup peach soda
- pinch salt
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