BBC Food - Recipes - Moroccan-style chicken casserole
Make a double batch of Nigel's tasty chicken casserole - eat some and freeze the rest. See the top recipe tip below for advice on freezing.
Ingredients
- 2-3 large, juicy garlic cloves, peeled, roughly chopped
- pinch sea salt flakes
- 2-3 good pinches smoked paprika
- 2-3 good pinches ground turmeric
- 1 tsp cumin seeds
- glug olive or groundnut oil
- 6 large chicken thighs , bone in and skin on
- good glug fruity olive oil
- 2 onions , peeled, roughly chopped
- 1 lemon , cut in half, thinly sliced
- pinch saffron strands
- handful green olives , pits removed
- small handful fresh coriander , roughly chopped
More Like This
Recipe of the day - Moroccan-inspired chicken casserole
citizen.co.za
Moroccan chicken drumsticks Recipe | New Idea
newidea.com.au
Moroccan Style Chicken - Freezer Meals 101 Club
mealplan.freezermeals101.com
Classic chicken casserole Recipe | Better Homes & Gardens Australia
bhg.com.au
Chicken casserole with a touch of the exotic. | Unimed Living
unimedliving.com
Best Chicken Casserole - Chef Tariq | Middle Eastern Recipes
cheftariq.com
Chicken Casserole Recipe
womanandhomemagazine.co.za
Creamy Moroccan Chicken Casserole Recipe | Nestle Goodnes PK
nestlegoodnes.com