Macaroni with Cheese Sauce Recipe | Vitamix

Ingredients

• For the Sauce:
• ¼ cup 60 g butter
• ¼ cup 30 g all-purpose flour
• ¼ teaspoon salt, optional
• 1 ⅓ cups 320 ml milk
• ½ teaspoon yellow mustard
• 1 cup 115 g american cheese, cubed
• For the Topping:
• 2 bread slices
• 1 teaspoon butter
• 1 dash garlic powder
• 1 dash ground black pepper
• 1 dash dried oregano
• 1 dash onion powder
• 1 dash ground cayenne pepper
• 2 cups 210 g elbow macaroni