Coconut coriander rice with peas and cashews Recipe | Food Network UK

Coconut coriander rice with peas and cashews Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 6 people.

View Original

Share this recipe:

Ingredients

  • 40g coconut
  • 1 tbsp vegetable oil
  • 250g jasmine rice
  • 720ml chicken stock
  • 1 (425g) can coconut milk
  • 4 tbsp chopped coriander leaves
  • 50g roughly chopped cashews
  • 150g frozen peas
  • 1 tsp salt

More Like This