Haggis Scotch Eggs - Stokes Sauces
What you'll need - 375g Sausage Meat - 7 Free range eggs (2 eggs for the egg wash) - Panko Breadcrumbs - Plain Flour - 150g Haggis - Salt & Pepper FOR THOSE
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stokessauces.co.uk.
Ingredients
- 375g Sausage Meat
- 7 Free range eggs (2 eggs for the egg wash)
- Panko Breadcrumbs
- Plain Flour
- 150g Haggis
- Salt & Pepper
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