Cracker Barrel
With a fusion of French and German flavours, this ham and cheese sandwich is a delight in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crackerbarrel.ca.
Cooking tools:
- Oven
- Skillet
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 6 slices Cracker Barrel Swiss Slices, divided
- 2 tsp (10 mL) grainy Dijon mustard
- 4 thick slices white bread
- 2 slices Black Forest ham
- 1 dill pickle, sliced
- 1/4 cup (60 mL) sauerkraut
- 2 tbsp (30 mL) butter, softened
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