Summer ice cream 'on a stick' | Veliche
White chocolate ice cream Kalamansi sorbet Yellow chocolate coating Decoration White chocolate ice cream 1000 gr Whole milk 335 gr Cream 35% 50 gr…
Keywords
- chocolate
- white
- cream
- kalamansi
- coating
- sugar
- yellow
- dextrose
- binder
- sorbet
- obsession
- water
- yolk
- sirup
- method
Ingredients
- 140 gr Water
- 200 gr Sugar
- 55 gr Dextrose
- 90 gr Maltodextrin DE18
- 10 gr Invert sugar
- 700 gr Yellow chocolate coating (for dipping)
- 4 gr yellow cocoa butter color
- 200 gr Cocoa butter Veliche
- 70 gr Grape seeds oil
- 1 gr Vanilla seeds
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