Mexican Chocolate Requeson Cake

Ingredients

• – 14 oz. Real California requeson cheese
• – 3 extra large eggs
• – 2 tsp pure vanilla extract
• – 1 ¼ cups flour
• – 1 cup sugar
• – ¼ cup cocoa powder
• – 2 tsp baking powder
• – 1 ½ teaspoons sea salt
• – 1 tsp ground cinnamon
• – ¼ tsp cayenne pepper
• – 2 oz. semi sweet baking chocolate, melted
• – ½ cup (1 stick) of Real California butter, melted
• – Additional cocoa powder for dusting
• Dessert, Requeson, Chocolate, Cake, Chocolate Cake, Chocolate Dessert, Dessert Recipes