Authentic Italian Gravy | Red Gold Tomatoes
Fresh ingredients, Italian spices and abundance of tomatoes all work together to create a perfectly-textured and expertly flavored gravy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redgoldtomatoes.com.
Ingredients
- 1 cup red wine, + 2 tablespoons
- 1/4 cup extra virgin olive oil
- 4-5 bone-in country style pork ribs, or 1/2 rack pork spare ribs, cut into 2 bone segments
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 1/2 carrot, minced
- 10 garlic cloves, minced
- Salt and black pepper to taste
- 1 can Red Gold Canned Tomato Paste 12 oz
- 4 cans Red Gold Canned Whole Peeled Tomatoes 28 oz, crushed with hands
- 1 can Red Gold Canned Tomato Sauce 15 oz
- 1 quart water
- 4 tablespoons chopped fresh basil
- 4 tablespoons chopped fresh oregano
- 1/4 cup chopped fresh Italian parsley
- 1 pound Italian sausage
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