How to Make Multigrain Masala Dosa! - IDFreshfood

Ingredients

• Dosa Batter
• 2 cups of Boiled Potatoes
• 4 tbsp of Oil
• 1 tsp Mustard seeds
• 1/2 tsp Jeera Seeds
• 2 medium Onions sliced
• 15-20 Curry leaves
• 2-3 green chilies
• Ginger (grated)
• 1 tsp Turmeric powder
• 1 tsp Chana dal
• 1/2 tsp Urad dal
• 1 cup freshly grated Coconut
• 1/2 cup roasted Gram dal
• 2-3 Green Chillies
• Few Coriander leaves
• A small amount of Tamarind
• 2-3 cloves of Garlic
• 1-inch Ginger
• Urad dal
• Mustard seeds
• Curry leaves
• Salt as per taste
• 1/4 tsp of sugar
• 1/2 cup of water