HERDEZ® Salsa Caviar | Salsas.com
A twist on a classic, try our version of cowboy caviar! The bright flavors make this dip light and delicious, perfect for a summer appetizer.
Ingredients
- 15-ounces HERDEZ ® Traditional Salsa Medium , refrigerated
- 2 cups corn, drained
- 1 cup black beans, drained and rinsed
- 1 cup diced red onion
- 1 bunch cilantro, chopped
- 2 jalapeños, finely chopped
- 2 tablespoons HERDEZ TAQUERIA STREET SAUCE ® Cilantro Lime
- 8-ounces WHOLLY ® Diced Avocado
- Salt and pepper
- Tortilla chips
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