Spaghetti with Harissa Tomato Sauce - alive magazine

Ingredients

• 2 tsp caraway seeds
• 2 tsp cumin seeds
• 1 tsp coriander seeds
• 2 garlic cloves, peeled
• 1/3 cup tomato paste
• 1/4 cup extra-virgin olive oil
• 1 Tbsp crushed red pepper flakes
• 1 Tbsp smoked paprika
• 1 Tbsp lemon juice
• 1/2 tsp salt
• Salt, for the pasta water
• 1 lb spelt or gluten-free spaghetti
• 3 Tbsp harissa paste, homemade (ingredients above) or prepared
• 28 oz can whole tomatoes
• 1/4 cup chopped green olives
• 2 tsp balsamic vinegar
• 1/4 cup fresh basil leaves