Maple Sage Butternut Squash Soup Recipe | Samsung Food App
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Ingredients
- 1 tbsp olive oil
- 1 butternut squash, cubed
- 1 onion, diced
- 1 Granny Smith apple, diced
- 2 cloves garlic minced
- 1 tsp fresh rosemary, finely chopped
- 1 tbsp fresh sage, finely chopped
- 1/2 tsp red pepper flakes
- Salt to taste
- Pepper to taste
- 4 cups vegetable broth
- 2 tbsp maple syrup
- 1/4 cup coconut cream
- Toasted pepitas for garnish
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