Fiesta Pasta Salad
This is a perfect potluck dish. Ingredients 1 package (12 ounces) bowtie noodles 1 can roasted corn (drained and rinsed) 1 can black beans (drained and […]
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Cooking tools:
- Pot
- Colander
- Mixing bowl
- Fork
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
- Stove
- Whisk
- Spoon
- Serving bowl
Ingredients
- 1 package (12 ounces) bowtie noodles
- 1 can roasted corn (drained and rinsed)
- 1 can black beans (drained and rinsed)
- 1 pint cherry tomatoes (cut in half)
- 2 diced green bell peppers
- Can of sliced black olives (drained)
- 4 chopped green onions
- 1/2 cup chopped cilantro
- Optional: 2 large avocados
- ½ cup of Vegenaise
- 2 tbl ketchup
- 1 tbl red wine vinegar
- 1 tbl extra virgin olive oil and 1 tsp extra to dress the noodles after cooking
- Juice of 2 limes
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- Optional: 1/2 teaspoon Italian herb blend
- Salt
- pepper
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