Palak Nadir
Palak nadir is a tasty Kashmiri dish usually prepared for religious ceremonies. It is a quick and easy to make recipe with very few ingredients. This delicious curry goes perfectly with either...
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Ingredients
- 1 bunch spinach
- 1 cup lotus stems, chopped
- 1 teaspoon red chili powder
- 1/2 teaspoon ground fennel / saunf
- 1/4 teaspoon ground ginger / soonth
- 1/4 teaspoon black salt / kala namak
- 1/4 teaspoon asafetida
- 1 teaspoon cumin seeds
- Salt to taste
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