Make-Ahead Butterhorns | Recipe Cart | Recipe Cart

Name: Make-Ahead Butterhorns | Recipe Cart | Recipe Cart
Total time: 45 min
Ingredients: 2 packages (1/4 ounce each) active dry yeast; 1/3 cup warm water (110° to 115°); 2 cups warm 2% milk (110° to 115°); 1 cup shortening; 1 cup sugar; 6 large eggs, room temperature; 2 teaspoons salt; 9 cups all-purpose flour, divided; 3 to 4 tablespoons butter, melted

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Make-ahead Butterhorns with 45-minute prep and up to 4-week freezer storage; perfect for last-minute hosting or snacking. Available on Taste of Home.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

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