Rotisserie Chicken Chopped Salad | Cook Smarts

Rotisserie Chicken Chopped Salad | Cook Smarts

mealplans.cooksmarts.com

This has probably been our most popular entree salad, and we think the vinaigrette is definitely what made it such a loved dish. Feel free to tweak the flavors

View full recipe on mealplans.cooksmarts.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.

Share this recipe:

Ingredients

  • 1/2 Rotisserie chicken, shredded
  • 1/2 cup Homemade adobo honey vinaigrette ((ingredients listed separately))
  • 3 stalks Green onions, green parts, chopped, white and green parts separated
  • 1 Red peppers, chopped
  • 2 heads Romaine hearts, chopped ((or 1 head of romaine lettuce))
  • 1 Avocado, cubed
  • 1 1/2 stalks White parts of green onion, chopped
  • 1 1/2 Tbsp Red wine vinegar
  • 1 Tbsp Honey
  • 1/2 Tbsp Adobo sauce (usually found with canned chipotle peppers)
  • 1/2 tsp Dijon mustard
  • 1/4 tsp Paprika
  • 1/4 cup Oil ((like canola, grapeseed, or avocado))

More Like This