Blueberry Slab Pie Recipe by Tasty
A dessert recipe that makes a large, rectangular pie with a flaky crust and a filling made from fresh blueberries and lemon juice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 4 refrigerated pie crusts, 8 inch (20 cm)
- 5 cups blueberry
- ¾ cup sugar
- 3 tablespoons cornstarch
- ½ teaspoon cinnamon
- 1 pinch salt
- 1 teaspoon lemon zest
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