Riverside Farm Duck Risotto - Riverside Farm
Riverside Farm Duck is in store now Serves: 4-6 people | Cook Time: 20 mins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riversidefarms.co.nz.
Ingredients
- 50g butter
- 200g Parmesan cheese
- 200g mushroom(s)
- 2 Riverside Farm Duck Legs, or 2 Riverside Farm Duck Breasts or 1 Riverside Farm Half Duck
- 5ml Truffle oil (optional)
- 2 tablespoons fresh chives
- 2 teaspoons fresh thyme
- 2 cloves garlic
- 1 or 2 handfuls of baby spinach
- Olive oil
- Salt and pepper
- 240g Arborio rice
- 1 onion
- 200ml white wine
- 1L chicken stock
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