Slow Cooker Plum-glazed Pork
Sunday dinner was never easier or more delicious with this fruit-drenched, sweet and tangy pork roast. Serve with side of brown rice for a complete meal to brin
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Whisk
- Mixing bowl
- Spoon
- Tongs
- Serving platter
Ingredients
- 3 plums, pitted and chopped
- ½ cup golden raisins
- 2 tsp. minced fresh ginger
- 1 small onion, chopped
- 2 Tbsp. cider vinegar
- ¼ tsp. cinnamon
- ¼ tsp. curry powder
- ½ tsp. salt
- ½ tsp. pepper
- 3 lbs. boneless pork loin, fat removed
- ¾ lb. green beans, trimmed
- 1 Tbsp. cornstarch
- 1 Tbsp. water
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