Grilled Chicken Souvlaki with Tzatziki and Pita
Grilled Chicken Souvlaki with tangy tzatziki and warm pita—juicy marinated chicken, smoky flavor, and refreshing Greek cuisine for any occasion!
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Cooking tools:
- Grill
- Grill pan
- Skewer
- Instant-read thermometer
- Grater
- Mixing bowl
- Chef's knife
- Cutting board
- Tongs
- Plastic wrap
- Paper towel
- Kitchen towel
- Spoon
- Refrigerator
Ingredients
- 1 1/2 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
- 1/4 cup olive oil
- 3 tablespoons lemon juice
- 3 cloves, minced
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 cucumber, grated
- 1 cup Greek yogurt
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 2 cloves, minced
- Salt
- pepper
- 4 -6 pita breads
- Wooden or metal skewers
- Optional toppings: sliced red onions, chopped tomatoes, lettuce, feta cheese
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