Honey-Glazed Baked Delicata Squash: My Autumn Side Dish!

Ingredients

• 2 medium delicata squash (about 1.5 lbs / 680g total), halved lengthwise and seeded
• 2 tablespoons olive oil (30 ml)
• 1/2 teaspoon salt (2.5 ml)
• 1/4 teaspoon black pepper (1.25 ml)
• 2 tablespoons unsalted butter (28g)
• 2 tablespoons honey (30 ml)
• 1 tablespoon fresh sage, finely chopped (15 ml), or 1 teaspoon dried sage (5 ml)
• 1/4 teaspoon red pepper flakes (optional - 1.25ml)
• 1/2 cup pecan halves (50g)