Smoky Tomato Soup (Meat) - Kosher.com

Smoky Tomato Soup (Meat) - Kosher.com

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Kosher.com

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Ingredients

  • 1 pound (450 grams) beef fry
  • 2 sweet onions, finely diced
  • 10 to 12 cloves garlic, thinly sliced
  • 1/4 cup (30 grams) all purpose flour, such as Glicks
  • 2 (28-ounce) cans plum tomatoes
  • 1 quart (1 liter) chicken stock, such as Manischewitz Chicken Broth
  • 1 and 1/2 teaspoons kosher salt, plus more to taste
  • 1/2 teaspoon freshly ground Gefen Black Pepper
  • 3 bay leaves, preferably fresh
  • 8 sprigs fresh thyme
  • 3 cups (720 milliliters) cashew milk

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