Thai-Spiced Pork Burger w/Lime Pepper Mayo | The Gorgeous Spice Co.
Any light ground meat (or meat substitute) lends well to the tropical flavour combo. Try it with lean ground pork, chicken or turkey. Or even with white fish…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thegorgeousspiceco.com.
Ingredients
- 454 g of Lean Pork, Chicken, Turkey, Fish or Plant-Based Meat alternative (ground)
- 3 tsp Fish Sauce (soya sauce if plant-based)
- 2 tsp The Spice Who Loved Me
- 1 tsp Ginger, freshly grated
- 1 tsp Salt
- ½ tsp Chile Flakes
- 2 Green Onions, or 1 stalk of Celery, chopped finely *Optional
- 1 1/2 TBSP Sunflower Oil (if doing in the frying pan)
- 2 Tbsp Mayonaise
- 2 tsp Cilantro, finely chopped *Optional
- ⅛ tsp Lime Pepper (Add a bit more for a tangier option)
- 2 Pinches of Crushed Chile Flakes
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