Chickpea Flour Flatbread | Food Stuff
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Cooking tools:
- Sifter
- Fine-mesh sieve
- Nonstick skillet
- Mixing bowl
- Whisk
- Spatula
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1/2 cup chickpea flour (besan) $3 for 16 oz.
- pinch red chile pepper flakes Optional
- 2 tablespoons extra virgin olive oil or coconut oil Pantry
- 1 handful fresh cilantro leaves, chopped Optional
- pinch of salt Pantry
- 2/3 cup water
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