Quick and Easy Lean Baharat Spiced Bean and Lamb Stew - Just Maika Cooking

Ingredients

• 4 lamb shoulder chops
• 2 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 2 tablespoons olive oil
• 2 sprigs of rosemary
• 1 medium onion
• 3 garlic cloves (peeled)
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• 1 tablespoon Baharat seasoning
• 1 tablespoon harissa paste
• 2 cups crushed fire-roasted tomatoes
• 1 cup low-sodium chicken broth
• 15.5- ounce can of pinto beans
• 4 cups of baby spinach
• 1 cup parsley leaves