Strip Loin Medallions Saltimbocca | Metro

Strip Loin Medallions Saltimbocca | Metro

api.metro.ca

Browse the : « Strip Loin Medallions Saltimbocca » page of the « Recipes » category. Metro, your grocer!

View Original

Share this recipe:

Ingredients

  • 12 x1 oz (12 x 30 g) striploin medallions
  • Salt and pepper to taste
  • sufficient quantity, flour
  • 4 tsp. (20 mL) extra virgin olive oil
  • 1/4 cup (60 mL) Marsala
  • 1/2 cup (125 mL) demi-glace
  • 12 sage leaves
  • 12 slices prosciutto
  • 12 slices mozzarella (same size as medallions)

More Like This